Italian Savoiardi Sponge Fingers (Ladyfingers) – 400g
Classic Italian savoiardi sponge fingers (ladyfingers), light and crisp, made for building layered desserts. Ideal for tiramisu, and also perfect for trifles, charlottes, and as a lining for fruit or chocolate gateaux.
A reliable baking cupboard staple that holds its shape well while soaking up coffee, syrups, or creams.
Product details
- Type: Italian savoiardi sponge fingers (ladyfingers)
- Ingredient list: Wheat flour, sugar, egg (26%), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), glucose syrup, flavourings
- Allergens: Wheat (gluten), egg
- Pack size available: 400g
Suggested use (general)
- For tiramisu: dip briefly in coffee, then layer with cream and chill.
- For trifles/charlottes: layer with fruit, cream, custard or chocolate, then chill to set.
Storage
- Store sealed in a cool, dry place.
- Keep airtight after opening to maintain crispness.
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400g |
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