Chicken leg boneless

Product Details:

• Source: Ethically raised and Halal-certified farms
• Processing: Meticulously deboned to ensure ease of preparation
• Packaging: Available in bulk packaging, designed to maintain freshness and facilitate convenient storage

Nutritional Information (per 100g):

• Energy: 200 kcal
• Protein: 20g
• Total Fat: 14g
  • Saturated Fat: 4g
• Carbohydrates: 0g
• Fibre: 0g
• Sugars: 0g
• Sodium: 70mg

Key Features:

1. Halal-Certified: Ensures adherence to Islamic dietary laws, offering peace of mind for consumers seeking Halal products.
2. High-Quality Protein: Essential for muscle growth and repair, making it a nutritious choice for health-conscious menus.
3. Versatility: Suitable for a wide range of culinary applications, from grilling and roasting to stir-frying and curries.
4. Convenience: Available in bulk, making it an economical and practical choice for restaurants, caterers, and foodservice providers.

Culinary Applications:

• Grilling: Achieve a perfect char with our skin-on option, locking in juices and enhancing flavour.
• Roasting: Both skin-on and skin-off options yield tender, succulent results ideal for main courses or large gatherings.
• Stir-Frying: Quick and easy to cook, perfect for high-heat methods that preserve tenderness and flavour.
• Curries and Stews: Absorbs rich spices and sauces, providing depth and complexity to your dishes.

Storage and Handling:

• Storage: Keep refrigerated at 0-4°C or freeze at -18°C for extended shelf life.
• Shelf Life: Up to 5 days refrigerated, or 6 months frozen.

Handling: Thaw under refrigeration; cook thoroughly to an internal temperature of 75°C before serving.