Halal Lamb Smash Burger

Ingredients: 100% Halal Lamb Smash Burger

Product Information:

Halal Lamb Smash Burger

Our Halal Lamb Smash Burger offers a rich and flavorful alternative to traditional beef patties, bringing the succulent taste of premium lamb to your table. These burgers are crafted from high-quality, Halal-certified lamb, delivering a unique and delicious option for both casual and gourmet meals. Available in two convenient sizes, these smash burgers are perfect for creating a variety of satisfying dishes, whether you’re cooking at home or serving customers in a restaurant.

Sizes Available:

• 80g (2.8 oz)
• 100g (3.5 oz)

Product Details:

• Source: Responsibly sourced from grass-fed, Halal-certified farms in Ireland, ensuring the highest quality lamb with exceptional flavor and tenderness. Certified by YHG, adhering to strict Islamic dietary guidelines.
• Processing: Finely ground and formed into smash burger patties, available in 80g and 100g sizes, offering the perfect balance of flavor and portion size.
• Packaging: Available in bulk packaging or portioned packs to suit your needs, designed to maintain freshness and facilitate convenient storage.

Nutritional Information (per 100g patty):

• Energy: 250 kcal
• Protein: 20g
• Total Fat: 18g
• Saturated Fat: 8g
• Carbohydrates: 0g
• Fibre: 0g
• Sugars: 0g
• Sodium: 70mg

Key Features:

• Halal-Certified by YHG: Ensures adherence to Islamic dietary laws, providing peace of mind for consumers seeking Halal products.
• Grass-Fed Irish Lamb: Sourced from lush pastures, producing meat rich in nutrients, flavor, and tenderness.
• Perfect Portion Sizes: The 80g size is ideal for sliders or smaller servings, while the 100g size offers a more substantial portion, perfect for a satisfying meal.
• Rich Flavor: The natural richness of lamb shines through in these smash burgers, offering a gourmet twist on a classic favorite.
• Versatility: Ideal for grilling, frying, or cooking in the oven, these lamb smash burgers can be dressed up with gourmet toppings or enjoyed simply with your favorite condiments.

Culinary Applications:

• Grilling: Grill the lamb smash burgers for a smoky, charred flavor, perfect for summer BBQs or casual dining.
• Pan-Frying: Cook the patties in a hot skillet for a juicy, flavorful burger with a crisp exterior.
• Oven-Baking: For a healthier option, bake the lamb burgers in the oven until fully cooked, retaining moisture and flavor.

Storage and Handling:

• Storage: Keep refrigerated at 0-4°C or freeze at -18°C for extended shelf life.
• Shelf Life: Up to 3 days refrigerated, or 6 months frozen.
• Handling: Thaw under refrigeration; cook thoroughly to an internal temperature of 75°C before serving.