Halal Beef Mince
Product is certified Halal by Your Halal Guarantee-YHG
Ingredients: 100% Halal Beef Mince
Halal Beef Mince at My Meatshop Business
Description:
At My Meatshop Business, we take pride in offering top-quality Halal Beef Mince sourced directly from our farms in Ireland. Our animals are raised in a stress-free environment, ensuring that the beef we provide is of the highest standard. We offer two versatile options to cater to all your culinary needs: 0% Fat and 20% Fat. Both options are ethically produced and meet the strictest quality standards.
Available Options:
- 0% Fat Halal Beef Mince:
- Ideal For: Health-conscious meals that require lean protein without sacrificing taste. Perfect for creating healthy dishes like lean burgers, meatloaf, or pasta sauces.
- Flavour Profile: Lean and pure, offering a clean beef flavour without any fat, making it a great choice for those looking to reduce their fat intake.
- Nutritional Information (per 100g): 1058 kJ of energy, 0g fat, 19.9g protein, <0.5g carbohydrates, 0.9g fibre, and 0.13g salt.
- 20% Fat Halal Beef Mince:
- Ideal For: Rich, succulent dishes that benefit from a higher fat content, such as juicy burgers, hearty meatballs, or flavourful bolognese sauces.
- Flavour Profile: Full-bodied and rich, with the fat content adding juiciness and depth of flavour to your dishes.
- Nutritional Information (per 100g): 252 kcal of energy, 19.8g fat (8.7g saturates), 18.4g protein, <0.5g carbohydrates (of which sugars <0.5g), 0.9g fibre, and 0.13g salt.
Why Choose Our Beef Mince?
- Ethically Sourced: Raised with care, our beef is produced according to strict standards, ensuring the highest quality.
- Vacuum Sealed Packaging: Our packaging keeps the beef mince fresh, extending shelf life and maintaining quality from our farms to your kitchen.
- High Protein: Both options provide a rich source of protein, perfect for high-protein meals.
- Gluten-Free: Suitable for various dietary needs, making it a versatile choice for all customers.
Origin Information:
Our beef mince is both slaughtered and minced in Ireland, ensuring its authenticity and quality. At My Meatshop Business, we proudly support local producers and bring you the best products from our region.
Storage and Usage:
Keep your beef mince fresh in the refrigerator and use it by the “use by” date. Always cook thoroughly before consumption to ensure the best taste and safety.
Safety Information:
While we make every effort to remove bones, some traces may remain. Please exercise caution while cooking.
Environmental Responsibility:
Our packaging is designed with the environment in mind. Please recycle the tray and dispose of the film responsibly.
