Dr. Oetker Professional Gluten-Free Baking Powder 500g

Dr. Oetker Professional Gluten-Free Baking Powder 500g

A reliable gluten-free baking powder designed for consistent, professional results. This versatile raising agent helps cakes, pastries and puddings rise evenly, giving a lighter texture and a more consistent finish—ideal for both everyday baking and gluten-free recipe development.

Best for

• Cakes, muffins, traybakes
• Pastries and sweet bakes
• Puddings and dessert mixes
• Gluten-free baking where you still want a clean, stable rise

Product details

• Pack size: 500g
• Product type: Gluten-free baking powder (raising agent)
• Suitable for: Professional kitchens, bakeries, catering, home baking

Allergen & dietary information
Gluten-free product. Always check the delivered packaging for the most up-to-date ingredient and allergen information.

Storage

• Store sealed in a cool, dry place
• Keep the lid closed between uses to protect from moisture