Halal Beef Top Bit and Rump – Bone-In or Boneless (Pre-Order)

Our Halal Beef Top Bit and Rump combines two of the most valued hindquarter sections. The Top Bit provides a lean and versatile roasting joint, while the Rump delivers rich flavour and tenderness, perfect for premium steaks or roasts.

Sourced from grass-fed, grain-finished Irish cattle and certified halal by Your Halal Guarantee (YHG), this product is available bone-in or boneless and supplied strictly on a pre-order basis, with a maximum 14-day processing time.

Variations & Weights (per unit):

• Bone-In Top Bit and Rump: ~30–35kg

• Boneless Top Bit and Rump: ~25–28kg

Key Features:

• 100% halal certified Irish beef

• Hindquarter primal: Top Bit (lean roast) and Rump (steak/roast)

• Available bone-in or boneless

• Grass-fed, grain-finished Irish breeds (Charolais, Limousin, Angus, Hereford, Blonde d’Aquitaine)

• Pre-order product – maximum 14 days processing time

• Ideal for wholesale, butchers, and catering

Usage:

• Top Bit: Best for roasting or slicing for traditional dishes.

• Rump: Perfect for premium steaks, grills, or roasts.

Storage Instructions:

Keep refrigerated at 0–4°C. Use within the recommended shelf life.