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Join MembershipHalal Lamb Loin Whole
Usage Guidelines & Storage
For professional kitchen prep; keep chilled and follow label/spec storage guidance.
Specifications & Performance
Halal lamb loin supplied from our own farm in Ireland. Available as Whole Loin, Half Loin, Single Loin Chop and Double Loin Chop.
Butcher’s Technical & Cooking Note
Tender and refined with balanced fat cover; suited to chops, noisettes and roasting.
Buyer Questions
What is this? Halal lamb loin prepared for wholesale butchery, chop portions and premium roast service.
Where does it come from? Ireland, supplied from our own farm.
Is it halal? Halal approved and monitored by Your Halal Guarantee (YHG).
What is it best for? Chops, noisettes, roasting and premium plated lamb dishes.
What options are available? Whole Loin, Half Loin, Single Loin Chop, Double Loin Chop
Technical Information
• ID/SKU: 20257, 20258, 20259, 20260
• Packing: Whole Loin, Half Loin, Single Loin Chop, Double Loin Chop
• Weight: See label/spec sheet.
• Origin: Ireland
• Product state: Raw
Pairs well with:
Halal Lamb Double Loin Chop
Halal Lamb Cutlet (Cotelette)
Halal Lamb Leg Whole
Halal Lamb Chops Gourmet Collection Whole
Wholesale Halal Lamb Loin Whole for restaurants, takeaways, cafés and catering. Available option(s): Whole Loin, Half Loin, Single Loin Chop, Double Loin Chop. Professional kitchen prep and menu service. Supplied from our own farm in Ireland. Halal approved and monitored by Your Halal Guarantee (YHG).
| Weight | 1 kg |
|---|---|
| Option |
Whole Loin ,Half Loin ,Single Loin Chop ,Double Loin Chop |
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