Lamb with Prunes Pre-Cooked (Agneau aux Pruneaux) — 300 g

Tender halal lamb braised with sweet prunes and warm spices, finished with toasted almonds for delicate crunch. A classic sweet–savoured tagine profile, prepared for consistency and plated in minutes.
Course: Main. Portion size: 300 g single serve.
Packaging: vacuum-sealed pouch.
Shelf life: 5 days chilled / 6 months frozen.
Preparation: reheat in a pan or oven until piping hot (≥75 °C); garnish and serve.
Halal note: 100% halal lamb; alcohol-free.
Allergens: Nuts (almonds); Celery (stock base).