Pink Fondant Petit Fours

Pink Fondant Petit Fours
Materials & Compliance
Ingredients: Sponge cake, fondant icing, sugar syrup, flavouring, decorative topping.
Allergens: Wheat (gluten), milk, egg.
Usage Guidelines & Storage
Store and serve as stated on the label/spec sheet.
Specifications & Performance
Small iced petit fours with pink fondant finish; approx. 40g each.
Available option(s): 40g Pack of 12.
Approx. 480g total.
Technical Information
• ID/SKU: Pending import-generated variation IDs
• Packing: 40g Pack of 12
• Weight: 40g each; approx. 480g total.
• Product state: See label/spec sheet.
Pairs well with:
Macaron 6 Flavours
Brownies
Mousse au chocolat
Tiramisu
Crème Brûlée Tartelette
Wholesale Pink Fondant Petit Fours for restaurants, takeaways, cafés and catering. Available option(s): 40g Pack of 12. Professional bakery, dessert and menu service.