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Tandoori Rub 200g

Professional tandoori rub for consistent seasoning in commercial kitchens. Trade unit: 200g pack. Suitable for catering, production and retail resale.

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Tandoori Rub 200g

Pack size/quantity: 1 x 200g (case quantity 6).

Overview

A complex blend of spices used in Indian-inspired cuisine.

Best uses

  • Seasoning meats, poultry and vegetables
  • Sauces, soups and stews
  • Rubs, marinades and spice blends
  • Rice dishes, grains and side dishes

Ingredients & allergens

Ingredients: Paprika, salt, coriander, turmeric, chilli, cumin, cinnamon, cloves, lemon oil, black pepper, sunflower oil, bay leaf, paprika extract. Allergens: Contains none of the 14 major allergens (as declared by supplier).

Preparation guidelines & shelf life

Use as a rub, sprinkle, paste, crumb, baste, marinade or glaze. Shelf life: see label/spec sheet.

Nutritional values & kcals (per 100g)

Energy 1002 kJ / 224 kcal; Fat 11.2g; Saturates 1.5g; Carbohydrate 38.2g; Sugars 4.7g; Fibre 24.6g; Protein 8.7g; Salt 29.6g.

Technical information

  • My Meat Shop Business ID: 9677
  • Unit weight: 200g
  • Product state: see label/spec sheet
  • Storage: see label/spec sheet
  • Halal status: Halal approved and monitored by Your Halal Guarantee (YHG).

Pairs well with

Tandoori Rub 200g — wholesale/B2B trade supply for restaurants, takeaways, cafés and caterers. Pack size/quantity: 1 x 200g (case quantity 6). Ideal for seasoning, spice blends, rubs and marinades. Halal approved and monitored by Your Halal Guarantee (YHG).

Wholesale Tandoori Rub 200g for restaurants, takeaways, cafés and catering. Available option(s): 200g pack.