Tandoori Rub 200g

Tandoori Rub 200g
Materials & Compliance
Ingredients: Paprika, salt, coriander, turmeric, chilli, cumin, cinnamon, cloves, lemon oil, black pepper, sunflower oil, bay leaf, paprika extract. Allergens: Contains none of the 14 major allergens (as declared by supplier).
Compliance: Halal approved and monitored by Your Halal Guarantee (YHG).
Usage Guidelines & Storage
Use as a rub, sprinkle, paste, crumb, baste, marinade or glaze. Shelf life: see label/spec sheet.
Storage: see label/spec sheet
Specifications & Performance
Professional tandoori rub for consistent seasoning in commercial kitchens. Trade unit: 200g pack. Suitable for catering, production and retail resale.
A complex blend of spices used in Indian-inspired cuisine.
Best uses: Seasoning meats, poultry and vegetables; Sauces, soups and stews; Rubs, marinades and spice blends; Rice dishes, grains and side dishes.
Nutritional values: Energy 1002 kJ / 224 kcal; Fat 11.2g; Saturates 1.5g; Carbohydrate 38.2g; Sugars 4.7g; Fibre 24.6g; Protein 8.7g; Salt 29.6g.
Technical Information
• ID/SKU: 9678
• Packing: 200g pack
• Weight: 195–205g
• Product state: See label/spec sheet.
Pairs well with:
Basmati Rice Portion
Halal Beef Mince
Peeled Garlic
Pure Olive Oil Spanish Blend 500ml Glass Bottle
Wholesale Tandoori Rub 200g for restaurants, takeaways, cafés and catering. Available option(s): 200g pack.