Tulip Muffins

Tulip Muffins
Materials & Compliance
Ingredients: Wheat flour, sugar, eggs, milk, butter or oil, baking powder. Chocolate Chip Crumble adds chocolate chips and crumble topping. Almond Crumble adds almond topping and crumble.
Allergens: Wheat (gluten), milk, egg. Chocolate Chip option also soy. Almond option also almonds.
Usage Guidelines & Storage
Store and serve as stated on the label/spec sheet.
Specifications & Performance
Large bakery muffins in tulip cases; approx. 100g each.
Available option(s): Plain — 100g Pack of 6, Chocolate Chip Crumble — 100g Pack of 6, Almond Crumble — 100g Pack of 6.
Approx. 600g total per pack.
Technical Information
• ID/SKU: Pending import-generated variation IDs
• Packing: Plain — 100g Pack of 6, Chocolate Chip Crumble — 100g Pack of 6, Almond Crumble — 100g Pack of 6
• Weight: 100g each; approx. 600g total.
• Product state: See label/spec sheet.
Pairs well with:
Macaron 6 Flavours
Brownies
Mousse au chocolat
Tiramisu
Crème Brûlée Tartelette
Wholesale Tulip Muffins for restaurants, takeaways, cafés and catering. Available option(s): Plain — 100g Pack of 6, Chocolate Chip Crumble — 100g Pack of 6, Almond Crumble — 100g Pack of 6. Professional bakery, dessert and menu service.