White Pepper Ground 500g

Trade unit: 500g pack.

Overview: Finely ground white pepper with a smooth, clean heat. Ideal where you want pepper flavour without visible black specks, supporting consistent results across prep, service and batch production.

Format: Ground spice.

Best uses:

• White sauces, béchamel and cream-based dishes
• Soups, mash and potato dishes
• Seafood, poultry and light marinades
• Seasoning blends, rubs and spice mixes

Application notes: Add gradually and taste as you go. Use towards the end of cooking for a cleaner aroma, or earlier for deeper integration into sauces and stocks.

Storage: Store sealed in a cool, dry place away from heat and direct sunlight. Reseal after each use to protect flavour.