Bakery Archives

Fully baked French baguettes. Packed in 5-piece bags, reheat at 200°C for 14–16 min. Golden, crusty, and perfect for foodservice.

Traditional North African flatbread Pack Of 5. Soft, airy, and ideal for wraps, grills, and mezze platters.

Soft white burger buns topped with sesame seeds. Pre-sliced and perfect for classic or gourmet burger builds.

Pack of 21 vegan brioche-style burger buns. Rich, soft, and plant-based. Perfect for premium burgers and foodservice.

Soft glazed burger buns, pre-sliced and perfect for kids’ portions, sliders, or tasting menus.

Traditional-style pretzel burger buns with a dark glossy crust. Soft, salted, pre-sliced – perfect for premium burger builds.

Naturally red beetroot burger buns topped with linseeds. Soft, pre-sliced, and ideal for gourmet or plant-based burger builds.

Visually striking black burger buns with linseeds. Pre-sliced and perfect for premium gourmet burgers or creative street food.

Pack of frozen artisan doughballs made with sourdough and Wildfarmed flour. Perfect for making restaurant-quality pizzas.

Soft white burger buns topped with sesame seeds. Pre-sliced and perfect for classic or gourmet burger builds.