Liquid Egg Yolks (Free Range, Lion Quality) – 1kg 

Liquid Egg Yolks (Free Range, Lion Quality) – 1kg 

Trade unit: 1kg carton.

Overview

Liquid egg yolk supplied chilled for baking and foodservice production.

Best uses

• Mayonnaise, aioli and emulsified sauces
• Baking and pastry production
• Custards, creams and desserts

Ingredients & allergens

Ingredients: 100% egg yolk.

Allergens: Contains: eggs.

Preparation guidelines & shelf life

Shake well before use. Store between 0–4°C. Once opened, use within 48 hours. Shelf life: 28 days from production; guaranteed shelf life on delivery: 21 days.

Nutritional values & kcals (per 100g)

• Energy: 1437 kJ / 347 kcal
• Fat: 31.3g
• of which saturates: 8.8g
• Carbohydrate: 0g
• of which sugars: 0g
• Fibre: 0g
• Protein: 16.4g
• Salt: 0.13g

Technical information

• My Meat Shop Business ID: 13218
• Unit weight: 1kg
• Product state: Chilled
• Halal status: Halal approved and monitored by Your Halal Guarantee (YHG).

Pairs well with

• Arla UHT Whole Milk 1L
• Margarine Stork Block (Chilled) – 250g
• British Free Range Fresh Medium Eggs 6 eggs
• Crème Fraîche (Reduced Fat) – 2kg 
• Organic Natural Yoghurt (Whole Milk, Chilled) – 120g

Wholesale Liquid Egg Yolks (Free Range, Lion Quality) – 1kg  (1kg carton) for restaurants, takeaways, cafés and catering — B2B trade supply for events, parties and charities, halal approved and monitored by Your Halal Guarantee (YHG).