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Liquid Egg Yolks (Free Range, Lion Quality) – 1kg 

Trade unit: 1 × 1kg. For professional kitchens and catering.

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Liquid Egg Yolks (Free Range, Lion Quality) – 1kg 

Trade unit: 1kg carton.

Overview

Liquid egg yolk supplied chilled for baking and foodservice production.

Best uses

  • Mayonnaise, aioli and emulsified sauces
  • Baking and pastry production
  • Custards, creams and desserts

Ingredients & allergens

Ingredients: 100% egg yolk.

Allergens: Contains: eggs.

Preparation guidelines & shelf life

Shake well before use. Store between 0–4°C. Once opened, use within 48 hours. Shelf life: 28 days from production; guaranteed shelf life on delivery: 21 days.

Nutritional values & kcals (per 100g)

  • Energy: 1437 kJ / 347 kcal
  • Fat: 31.3g
  • of which saturates: 8.8g
  • Carbohydrate: 0g
  • of which sugars: 0g
  • Fibre: 0g
  • Protein: 16.4g
  • Salt: 0.13g

Technical information

  • My Meat Shop Business ID: 13218
  • Unit weight: 1kg
  • Product state: Chilled
  • Halal status: Halal approved and monitored by Your Halal Guarantee (YHG).

Pairs well with

Wholesale Liquid Egg Yolks (Free Range, Lion Quality) – 1kg  (1kg carton) for restaurants, takeaways, cafés and catering — B2B trade supply for events, parties and charities, halal approved and monitored by Your Halal Guarantee (YHG).

Option

1kg carton

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