Neutral Tenderising Seasoning Blend (Dry Mix) 1kg

Trade unit: 1kg pack.

Overview: A neutral dry tenderising seasoning blend designed to support consistent texture across batch production, without a strong flavour profile.

Format: Dry mix (tenderising seasoning blend).

Best uses:

• Steak strips, diced meat and stir-fry cuts
• Batch-prepped joints and grill items
• Marinade base where a neutral tenderising system is needed
• Production runs requiring consistent texture

Application notes: Apply within your standard process and record batch usage for consistency. Mix thoroughly to distribute evenly throughout the product.

Professional use: For professional kitchen and production use. Always follow your internal food safety procedures and supplier guidance.

Storage: Keep sealed in a cool, dry place and reseal after opening.