Halal beef stew with vegetables & chickpeas plus fluffy semolina couscous. ~320 g single serve, 2 × pouches for fast reheat. Alcohol-free. Allergens: Gluten (wheat); Celery.
Beef Tlitli Orzo Pasta Pre-Cooked — 300 g
Halal Beef Tlitli Orzo Pasta Pre-Cooked — 300 g
Lamb Tlitli Orzo Pasta Pre-Cooked — 300 g
Halal Lamb Tlitli Orzo Pasta Pre-Cooked — 300 g
Beef Liver in Sauce Seasoned & Ready to Cook (Kebda Mchermla Bœuf) — 300 g
Halal Beef Liver in Sauce (Kebda Mchermla Bœuf) — 300 g
Lamb Liver in Sauce Seasoned & Ready to Cook (Kebda Mchermla Agneau) — 300 g
Halal Lamb Liver in Sauce (Kebda Mchermla Agneau) — 300 g
Beef Tagine Pre-Cooked (Tajine de Bœuf) — 300 g
Halal slow-cooked beef tagine with vegetables. 300 g single serve in a vacuum pouch; reheat in pan or oven. Allergen: Celery.
Lamb Tagine Pre-Cooked (Tajine d’Agneau) — 300 g
Halal slow-cooked lamb tagine with vegetables. 300 g single serve in a vacuum pouch; quick pan/oven reheat. Allergen: Celery.
Lamb Couscous Pre-Cooked (Couscous d’Agneau) — 320 g
Halal lamb stew with vegetables & chickpeas plus fluffy semolina. ~320 g single serve in 2 pouches for fast reheat. Alcohol-free. Allergens: Gluten (wheat); Celery.
Lamb Tripe Stew Pre-Cooked (Douara Agneau) — 300 g
Halal Lamb Tripe Stew (Douara Agneau) — 300 g
Crispy Beef & Potato Pastry Seasoned & Ready to Cook (Brick à la Viande) — 120 g
Thin, crispy pastry filled with halal minced beef & potato. 120 g single serve; par-fried for fast finish (fryer/oven). Allergens: Gluten; Egg.
CHEKCHOUKA Pre-Cooked (Roasted Pepper & Tomato Salad) — 150 g
Roasted pepper & tomato salad with garlic, warm spices & herbs. 150 g single serve, vacuum-packed; thaw and plate cold or gently warm. Allergens: none.
Soup of the Day Harira or Chorba Pre-Cooked — 300 ml
Halal harira or chorba Soup of the Day