- Chef Prep Dishes74 products
- Deals of the week3 products
- Grocery & Tradition163 products
- Bakery10 products
- Casing & Seasoning4 products
- Catering, Packaging & Labelling31 products
- Cleaning & Sanitation31 products
- Cooking Essentials9 products
- Dairy & Cheese12 products
- Desserts13 products
- Drinks & Beverages10 products
- Everyday Accompaniments10 products
- Fresh Vegetables17 products
- Oils & Cooking Fats2 products
- Spices14 products
- Halal Beef63 products
- Halal Lamb47 products
Roasted Leg of Lamb – 1 Unit
**Leg of lamb (fully cooked).** Vac-packed; reheat and carve. **Allergens:** Celery (stock/glaze) 💷 £32.00
Roasted Full Rack Lamb – 1 Unit
**Lamb shoulder (fully cooked).** Vac-packed; reheat and glaze to finish. **Allergens:** Celery (stock/glaze) 💷 £26.00
Badawi Chorba (Lamb Soup) – Catering Pot
**Lamb chorba soup.** Portion in 1–1.5 L pouches; reheat to serve. **Allergens:** Gluten (wheat – vermicelli), Celery 💷 £14.50
Shakshuka Salad – Family Tray
**Roasted pepper & tomato salad.** Fully cooked tray; thaw/chill and plate. **Allergens:** None 💷 £16.00
Crying Tiger (Thai Sirloin Strips) – 1 Portion (Main)
**Crying Tiger beef (pre‑seared; finish hot).** Halal mushroom‑oyster & fish‑sauce style. Finish on plancha. **Allergens:** Gluten (wheat), Soya, Fish 💷 £8.70 / portion
Korean Beef Rice Bowls – 1 Portion (Main)
**Korean bulgogi rice bowl (fully cooked).** Portion‑packed; reheat to serve. **Allergens:** Gluten (wheat), Soya, Sesame 💷 £8.60 / portion
Gyudon (Japanese Beef Bowl) – 1 Portion (Main)
**Gyudon beef bowl (fully cooked).** Portion‑packed; reheat rice and topping separately. **Allergens:** Gluten (wheat), Soya 💷 £8.20 / portion
Beef Teriyaki Bowl – 1 Portion (Main)
**Beef teriyaki rice bowl (fully cooked).** Portion-packed; reheat rice and topping. **Allergens:** Gluten (wheat), Soya, Sesame 💷 £8.40 / portion
Beef Stroganoff – 1 Portion (Main)
**Beef stroganoff base (fully cooked).** Portion-packed; reheat to serve over starch sides. **Allergens:** Milk, Mustard 💷 £8.90 / portion
Lamb Noodle Stir-Fry – 1 Portion (Main)
**Lamb noodle stir‑fry (fully cooked).** Portion-packed, blast frozen; reheat to serve. **Allergens:** Gluten (wheat), Soya 💷 £8.60 / portion
Beef Noodle Stir-Fry – 1 Portion (Main)
**Beef noodle stir‑fry (fully cooked).** Portion-packed, blast frozen; reheat to serve. **Allergens:** Gluten (wheat), Soya 💷 £7.80 / portion
Grilled Bone Marrow Pre-Cooked — 1 Kit (2 halves) 600g
Two par-roasted marrow bone halves with herb crumb. 1 kit; bake 6–8 min at 220 °C from chilled/frozen.