Halal Beef Carcass – Full or Half | Bone-In or Boneless (Pre-Order)

Halal Beef Carcass – Full or Half | Bone-In or Boneless (Pre-Order)
Usage Guidelines & Storage
For professional kitchen prep; keep chilled and handle under normal chilled-chain procedures. Allow up to 28 days for fulfilment. Only if regular supply is set.
Specifications & Performance
Halal beef supplied from our own farm in Ireland. Available as Full Carcass Bone-in (~380kg), Half Carcass – Bone-In (~180kg).
Selected from trusted beef breeds including Charolais, Limousine, Angus, Hereford and Blonde d’Aquitaine for consistent wholesale quality.
Butcher’s Technical & Cooking Note
Prepared for wholesale butchery breakdown; suited to trade cutting and portion planning.
Buyer Questions
What is this? Halal Beef Carcass – Full or Half | Bone-In or Boneless (Pre-Order) for wholesale kitchens and butcher service.
Where does it come from? Ireland, supplied from our own farm.
Is it halal? Halal approved and monitored by Your Halal Guarantee (YHG).
What is it best for? Wholesale butchery breakdown and professional kitchen prep.
What options are available? Full Carcass Bone-in (~380kg), Half Carcass – Bone-In (~180kg).
Technical Information
• ID/SKU: 8023, 11409
• Packing: Full Carcass Bone-in (~380kg), Half Carcass – Bone-In (~180kg)
• Weight: See label/spec sheet.
• Origin: Ireland
• Product state: See label/spec sheet.
Pairs well with:
Halal Beef Flank – Bone-In or Boneless (Pre-Order)
Halal Pure Angus Beef Carcass – 100% Organic Angus Genetic Pedigree (Pre-Order)
Halal Beef Top Bit and Rump – Rounds – Bone-In or Boneless (Pre-Order)
Wholesale Halal Beef Carcass – Full or Half | Bone-In or Boneless (Pre-Order) for restaurants, takeaways, cafés and catering. Available option(s): Full Carcass Bone-in (~380kg), Half Carcass – Bone-In (~180kg). Professional kitchen prep and menu service. Supplied from our own farm in Ireland. Halal approved and monitored by Your Halal Guarantee (YHG).