Halal Milk-Fed Veal Diced (Boneless) — Kebab Cut — Grill/Stew (Brochette de Veau / Blanquette de Veau)

Halal Milk-Fed Veal Diced (Boneless) — Kebab Cut — Grill/Stew (Brochette de Veau / Blanquette de Veau)
Usage Guidelines & Storage
For professional kitchen use; keep chilled and follow label/spec storage guidance.
Specifications & Performance
Halal milk-fed veal boneless kebab-cut dice from France. Sold by kg as Dice for grill or stew prep. Guide cut size: approx. 60–70g each piece. Typical yield: about 14–16 pieces per kg.
French milk-fed veal is suited to quick sauté dishes, grill prep and refined plated service.
Butcher’s Technical & Cooking Note
Boneless veal dice cut for skewer-style prep with balanced size for grilling or stewing.
Buyer Questions
What is this? Halal milk-fed veal boneless kebab-cut dice for grill or stew preparation.
Where does it come from? France.
Is it halal? Halal milk-fed veal for professional kitchen service.
What is it best for? Skewers, grilling and stewing.
What options are available? Dice
Technical Information
• ID/SKU: 21328
• Packing: 1kg trade unit
• Weight: 1kg total (990g–1010g)
• Origin: France
• Product state: Chilled
• Guide cut size: approx. 60–70g each piece
• Typical yield: about 14–16 pieces per kg
Pairs well with:
Halal Diced Beef (Boneless) — Kebab Cut — Grill/Stew
Halal Diced Lamb (Boneless) — Kebab Cut — Grill/Stew
Halal Beef Stir-Fry Strips
Wholesale Halal Milk-Fed Veal Diced (Boneless) — Kebab Cut — Grill/Stew (Brochette de Veau / Blanquette de Veau) for restaurants, takeaways, cafés and catering. Available option(s): Dice. Professional kitchen prep and menu service. Origin: France.