Share This Product:

Facebook
Twitter
LinkedIn

Discover Our Discount Prices

Become a member and unlock exclusive wholesale discounts.

Join Membership

Halal Milk-Fed Veal Forequarter Short Cut Bone-In (Avant Quartier Coupe Courte) — Pre-Order

Halal Milk-Fed Veal Forequarter Short Cut Bone-In (Avant Quartier Coupe Courte) from France, sold by kg as Forequarter Short Cut Bone-In for professional kitchen service. Allow up to 28 days for fulfilment.

Follow Us:

Halal Milk-Fed Veal Forequarter Short Cut Bone-In (Avant Quartier Coupe Courte) — Pre-Order
Usage Guidelines & Storage
Allow up to 28 days for fulfilment.
Keep chilled and follow label/spec storage guidance.
Specifications & Performance
Halal Milk-Fed Veal Forequarter Short Cut Bone-In (Avant Quartier Coupe Courte) from France. Sold by kg as Forequarter Short Cut Bone-In.
Butcher’s Technical & Cooking Note
Pre-order forequarter block suited to wholesale breakdown, braising cuts and further fabrication.
Buyer Questions
What is this? Halal Milk-Fed Veal Forequarter Short Cut Bone-In (Avant Quartier Coupe Courte) for professional kitchen service.
Where does it come from? France.
Is it halal? Halal milk-fed veal for professional kitchen service.
What is it best for? Pre-order forequarter block suited to wholesale breakdown, braising cuts and further fabrication.
What options are available? Forequarter Short Cut Bone-In.
What is the waiting period? Allow up to 28 days for fulfilment.
Technical Information
• ID/SKU: 22325
• Packing: 1kg trade unit as Forequarter Short Cut Bone-In.
• Weight: 1kg total (990g–1010g)
• Origin: France
• Product state: Chilled
Pairs well with:
Halal Milk-Fed Veal Braising Joint
Halal Milk-Fed Veal Slow-Cooking Joint
Halal Milk-Fed Veal Standing Rib Roast
Halal Milk-Fed Veal Rib Chop on the Bone (Côte de Veau)
Halal Milk-Fed Veal Jacob’s Ladder (Plat de Côtes de Veau Entier)
Wholesale Halal Milk-Fed Veal Forequarter Short Cut Bone-In (Avant Quartier Coupe Courte) — Pre-Order for restaurants, takeaways, cafés and catering. Available option(s): Forequarter Short Cut Bone-In. Professional kitchen prep and menu service. Origin: France.