Halal Milk-Fed Veal Forequarter with Flank Bone-In (Avant Quartier avec Flanchet) — Pre-Order

Halal Milk-Fed Veal Forequarter with Flank Bone-In (Avant Quartier avec Flanchet) — Pre-Order
Usage Guidelines & Storage
Allow up to 28 days for fulfilment.
Keep chilled and follow label/spec storage guidance.
Specifications & Performance
Halal Milk-Fed Veal Forequarter with Flank Bone-In (Avant Quartier avec Flanchet) from France. Sold by kg as Forequarter with Flank Bone-In.
Butcher’s Technical & Cooking Note
Pre-order forequarter section with flank for wholesale prep, braising and further butchery.
Buyer Questions
What is this? Halal Milk-Fed Veal Forequarter with Flank Bone-In (Avant Quartier avec Flanchet) for professional kitchen service.
Where does it come from? France.
Is it halal? Halal milk-fed veal for professional kitchen service.
What is it best for? Pre-order forequarter section with flank for wholesale prep, braising and further butchery.
What options are available? Forequarter with Flank Bone-In.
What is the waiting period? Allow up to 28 days for fulfilment.
Technical Information
• ID/SKU: 22329
• Packing: 1kg trade unit as Forequarter with Flank Bone-In.
• Weight: 1kg total (990g–1010g)
• Origin: France
• Product state: Chilled
Pairs well with:
Halal Milk-Fed Veal Braising Joint
Halal Milk-Fed Veal Slow-Cooking Joint
Halal Milk-Fed Veal Jacob’s Ladder (Plat de Côtes de Veau Entier)
Halal Milk-Fed Veal Diced (Bone-In) — Meaty — Casserole/Stew (Blanquette de Veau avec Os)
Halal Milk-Fed Veal Mince (Haché de Veau)
Wholesale Halal Milk-Fed Veal Forequarter with Flank Bone-In (Avant Quartier avec Flanchet) — Pre-Order for restaurants, takeaways, cafés and catering. Available option(s): Forequarter with Flank Bone-In. Professional kitchen prep and menu service. Origin: France.