Neutral Jelly Cold Process Delice 13 kg

Neutral Jelly Cold Process Delice 13 kg
Materials & Compliance
Ingredients: See label/spec sheet.
Allergens: See label/spec sheet.
Usage Guidelines & Storage
Use according to recipe, production or service requirements. Storage and handling: See label/spec sheet.
Specifications & Performance
Ready-to-use neutral cold-process glaze for fruit tarts, pastries and dessert finishing.
Ready-to-use neutral cold-process glaze for fruit tarts, pastries and dessert finishing.
Quantity/spec: 13kg bucket
Available option(s): 13kg Bucket.
Suited to bakery, patisserie, sauce work and bulk kitchen prep.
Technical Information
• ID/SKU: 20853
• Packing:
• Weight:
• Origin:
• Product state:
Pairs well with:
Professional Instant Dried Yeast 500g
Cornflour 3kg
Freshly Squeezed Lemon Juice 100% (Chilled) – 1L
DaVinci Gourmet Vanilla Syrup 1L
Wholesale Neutral Jelly Cold Process Delice for restaurants, takeaways, cafés and catering. Available option(s): 13kg Bucket.