Pappardelle Pasta – De Cecco (500g Dry)
This premium-quality Italian pappardelle is a wide ribbon pasta made using traditional bronze-die methods for a rough texture that clings perfectly to sauces. Ideal for rich ragùs, slow-cooked meats, and gourmet pasta dishes, it’s a must-have for refined Italian menus. Supplied in 500g bags for easy kitchen use.
Key Features:
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Authentic Italian dried pappardelle pasta
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Bronze-die cut for superior sauce absorption
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500g pack – ideal for professional kitchens
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Pairs perfectly with ragù, creamy sauces, or lamb
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Premium product selected by My MeatShop Business
Allergens:
Contains wheat (gluten). Always check label.
Storage Instructions:
Store in a cool, dry place. Use within best-before date.
| Size |
500g |
|---|
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