A Central African classic of tender halal beef braised with finely chopped cassava leaves, onions and tomatoes, enriched with a touch of palm oil for depth. Fully cooked, portioned and blast frozen so chefs can simply reheat and plate with consistent results.
Course: Main. Portion size: 300 g single serve.
Packaging: vacuum pouch; blast frozen.
Shelf life: 5 days chilled / 6 months frozen.
Preparation: reheat gently in a pan until piping hot (≥75 °C).
Halal note: 100% halal beef; alcohol-free.
Allergens: Celery (stock base); Peanuts.
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