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  • Chef Prep Dishes74 products
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    • Halal Lamb Burgers, Skewers & More16 products
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    • Halal Lamb Whole Cuts6 products
Home Chef Prep Dishes Page 3

Showing 49–72 of 74 results

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    Lamb Tagine Pre-Cooked (Tajine d’Agneau) — 300 g

    North African Cuisine
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    Lamb Thieboudienne Yapp (Jollof-Style Rice Plate) Pre-Cooked — 320 g

    West African Cuisine
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    Lamb Tlitli Orzo Pasta Pre-Cooked — 300 g

    North African Cuisine
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    Lamb Tripe Stew Pre-Cooked (Douara Agneau) — 300 g

    North African Cuisine
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    Lamb Yassa (Senegalese Onion–Lemon Stew) Pre-Cooked — 300 g

    West African Cuisine
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    Mechoui-Style Pulled Beef Tray

    Middle Eastern Catering Cuisine
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    Ponmo Stew (Cow Skin in Tomato & Pepper) Pre-Cooked — 220 g

    West African Cuisine
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    Potato Galette Pre-Cooked (Galette de Pommes de Terre) — 150 g

    French & European Cuisine
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    Pulled Beef Pre-Cooked — 150 g

    Street Food Cuisine
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    Quarter Lamb Mechoui – 1 Unit

    Middle Eastern Catering Cuisine
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    Roast Potatoes – Tray

    Middle Eastern Catering Cuisine
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    Roasted Full Rack Lamb – 1 Unit

    Middle Eastern Catering Cuisine
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    Roasted Leg of Lamb – 1 Unit

    Middle Eastern Catering Cuisine
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    Roasted Vegetable & Semolina Salad

    Middle Eastern Catering Cuisine
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    Saka Saka Beef (Cassava Leaf Stew) Pre-Cooked — 300 g

    West African Cuisine
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    Shaki Pepper Soup with Plantain (Beef Tripe) Pre-Cooked — 300 ml

    West African Cuisine
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    Shakshuka Salad – Family Tray

    Middle Eastern Catering Cuisine
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    Short Ribs, Argentinian Style Pre-Cooked — 380–450 g

    Rotisserie & Grill Cuisine
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    Slow-Braised Beef with Vegetables & Herbs Pre-Cooked (Bœuf Bourguignon) — 250 g

    French & European Cuisine
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    Soup of the Day Harira or Chorba Pre-Cooked — 300 ml

    North African Cuisine
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    Spiced Oriental Rice – Tray

    Middle Eastern Catering Cuisine
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    Steamed Seasonal Vegetables – Tray

    Middle Eastern Catering Cuisine
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    Tender Slow-Cooked Beef Pre-Cooked (Fondant de Bœuf) — 220 g

    French & European Cuisine
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    Traditional Beef & Vegetable Broth Pre-Cooked (Pot-au-Feu) — 300 g

    French & European Cuisine
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