Halal Lamb Roasting Joint

Halal Lamb Roasting Joint
Usage Guidelines & Storage
For professional kitchen roasting and carving prep; keep chilled at 0–4°C and handle according to label/spec sheet.
Specifications & Performance
Wholesale halal lamb roasting joint supplied from our own farm in Ireland. Sold per piece as a whole joint option; cuts used: leg (bone-in or boneless rolled), shoulder (rolled), loin roast.
Butcher’s Technical & Cooking Note
A roasting joint suited to oven roasting, carving and plated roast menus.
Buyer Questions
What is this? A wholesale halal lamb roasting joint sold per piece as a whole joint option.
Where does it come from? Ireland, supplied from our own farm.
Is it halal? Halal approved and monitored by Your Halal Guarantee (YHG).
What is it best for? Classic roast service, carving and plated roast menus.
What options are available? Whole (1.5–2kg).
Technical Information
• ID/SKU: 20162
• Packing: Whole (1.5–2kg)
• Weight: 1.5–2kg
• Origin: Ireland
• Product state: raw
Pairs well with:
Halal Lamb Leg
Halal Lamb Shoulder
Halal Lamb Neck
Halal Lamb Riblets
Wholesale Halal Lamb Roasting Joint for restaurants, takeaways, cafés and catering. Available option(s): Whole (1.5–2kg).. Professional kitchen prep and menu service. Supplied from our own farm in Ireland. Halal approved and monitored by Your Halal Guarantee (YHG).